Bill Split Calculator
Split a restaurant or group bill evenly, including the tip, so everyone pays their fair share. Enter the total, the tip, and how many people are sharing.
Your details
- Total with tip
- $236.00
- Tip amount
- $36.00
Bill vs tip
- Bill
- $200.0085%
- Tip
- $36.0015%
Formula
Tip = bill × tip%. Total with tip = bill + tip. Per person = total with tip ÷ number of people.
How it works
The tip is calculated on the pre-tip bill, then the grand total is divided evenly. For an uneven split, work out each person's share of the bill first and apply the same tip percentage.
Frequently asked questions
Should I tip on the pre-tax or post-tax total?⌄
Customarily on the pre-tax amount, though many people tip on the full total for simplicity. This calculator applies the tip to the bill figure you enter.
What's a standard tip in the US?⌄
Roughly 15–20% for table service is typical, with 18–20% common for good service. Norms vary by service type and region.
How do I split unevenly?⌄
Total each person's own items first, then add the same tip percentage to each. This tool handles an even split of the whole bill.
Sources & methodology
(Bill + tip) ÷ people, tip applied to the bill entered. Even split only.
Embed this calculator⌄
Paste this into your page — it works with no key and computes in the visitor's browser.
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